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Category: TERMS (6 records) Archive: (2) Complete Restaurants - Internet Only Auction - February 17th, 2010 2:00PM MST

Lot Photo Description Price
Inspection:February 16th from 9am - 4pm & February 17th from 9am - 1pm. We urge you to conduct a thorough inspection of the items before placing any bids.
This auction has staggered ending times. The first 2 items will close at 2pm on Wednesday, February 17th. The lots will close at the rate of 2 lots each minute. You may also place your maximum bid price and the system will bid for you up to your maximum bid but no higher.
Items receiving bids within 3 minutes of closing time will remain open as long as there is active bidding.
Buyers' Premium: There is a 13% Buyers Premium on each lot purchased and is subject to all applicable sales tax. 3% discount is available - see payment terms.
Payment: Full payment required on Thursday, February 18th from 9:00am - 4:00pm at 300 W. 53rd Place in Denver in cash, certified funds, bank wire transfer, pre-printed checks, Visa, MasterCard or Discover. (A 3% discount is given for payments in full in cash, cashier check, bank wire transfer or check with a letter of guarantee from the bank.)
Removal: All purchases must be removed at buyers' expense and responsibility on: Thursday, February 18th or Friday, February 19th from 9:00am - 4:00pm. NO Removal on the day of the auction.