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Category: TERMS (6 records) Archive: (2) Complete Restaurants - Internet Only Auction - February 17th, 2010 2:00PM MST

Lot Photo Description Price
1A
Inspection:February 16th from 9am - 4pm & February 17th from 9am - 1pm. We urge you to conduct a thorough inspection of the items before placing any bids.
1B
This auction has staggered ending times. The first 2 items will close at 2pm on Wednesday, February 17th. The lots will close at the rate of 2 lots each minute. You may also place your maximum bid price and the system will bid for you up to your maximum bid but no higher.
1C
Items receiving bids within 3 minutes of closing time will remain open as long as there is active bidding.
1D
Buyers' Premium: There is a 13% Buyers Premium on each lot purchased and is subject to all applicable sales tax. 3% discount is available - see payment terms.
1E
Payment: Full payment required on Thursday, February 18th from 9:00am - 4:00pm at 300 W. 53rd Place in Denver in cash, certified funds, bank wire transfer, pre-printed checks, Visa, MasterCard or Discover. (A 3% discount is given for payments in full in cash, cashier check, bank wire transfer or check with a letter of guarantee from the bank.)
1F
Removal: All purchases must be removed at buyers' expense and responsibility on: Thursday, February 18th or Friday, February 19th from 9:00am - 4:00pm. NO Removal on the day of the auction.